I found this recipe in a church newsletter. It came from a friend of mine. We'll be trying it this week.
Ingredients:
1/2 lb. finely chopped mushrooms
1 finely chopped onion
6 cups water
6 chicken bullion cubes (If you buy the powder bullion, I think 2 tsp=1 cube)
8 oz. angel hair pasta broken up
1 lb. cooked chicken, cubed
Cooked Broccoli (The recipe doesn't say how much, start with a cup and add more if you want. I like a lot of broccoli in soups like this.)
1 tsp salt
1/2 tsp pepper
1/2 tsp garlic salt
2 lb. Velveeta cheese, cubed
6 cups milk
Saute onions and mushrooms in 2 Tbsp butter
Add water and bullion
Boil until dissolved
Add pasta
Boil for 3 minutes
Add cooked broccoli, chicken and seasonings
Add cheese and milk
Cook on low heat until cheese melts-stir frequently so it doesn't burn on the bottom
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